Dine and Dish: North Fork BBQ in North Fork
MADERA COUNTY, Calif. (KFSN) — North Fork BBQ may be located in a small town in Madera County, but it draws customers from all over. The setting is perfect for an outdoor meal. Nine miles from Bass Lake, you come across a sight for hungry eyes on Road 222. “Our restaurantis lodgedon the side of a mountain, and so we have a stream that goes right under the restaurant,” said owner Trevor Seward. He shared his approach to BBQ, “With the family being from the south, the pulled pork influences, the Alabama white sauce influences. So when we made the restaurant, we said, let’s not just stick to one genre. Let’s be a hybrid of BBQ.” Locals and area workers pack the place because the staff goes big on everything they do, like the tri-tip sandwiches. “It just became muscle memory,” explains Tony Harris in the kitchen. “Like the look of it, how much is going to fit on the bun, what looks good on the bun as far as the mound goes. Height and presentation is always a big key.” Towering sandwiches match the